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SS018 Serving Temperature Option

The serving temperature option allows a variety of set points from a low temperature of 42°F (5°C) to a high of 64°F (18°C).

Description

The serving temperature option allows a variety of set points from a low temperature of 42°F (5°C) to a high of 64°F (18°C). This option is ideal for single to multiple cabinet applications and small wine rooms where consumption-temperature cooling is preferred.  It also allows the user to rotate wine stock and change set point from season to season, making it ideal for restaurants, wine bars, clubs, etc.